This Weeks Bistro Menu & Take Home Dinner Option

2021 Mar

by Louis Gervais / In Bistro Specials

Watch for our Table d’Hôte three-course dinner packages – coming soon.

Bistro Menu

March 8th – 12th, 2021

Tomato Vodka Soup

Minestrone Soup

Small $6.50 Large $9.20 Litre $20.00

Salads

Tomato Bocconcini Salad- with fresh basil, balsamic crema, & olive oil

Roasted Butternut Squash Salad – with hazelnuts, quinoa & a tahini lime vinaigrette

Kale Caesar Salad– with pickled red onion, parmesan cheese & crispy capers

Sandwiches

Feature: Tuna Melt with Smoked Cheddar Cheese $12

Tenderloin Steak Sandwich $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette

Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli

Roast Turkey & Brie $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread

Butcher Sandwich $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread

Chicken Pesto $10.95
chicken pesto salad with garden greens & havarti cheese

Garden Veggie Sandwich $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat

Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus

Lunch Special: $18

Indian Butter Chicken
with peppers, cauliflower and carrots served on steamed basmati rice

Take Dinner Home
March 8th – 12th, 2021

Indian Butter Chicken
with peppers, cauliflower and carrots served on steamed basmati rice

Choice of: Salad or Bistro Treat

$25.00

Order 24 hours in advance while quantities last

About author