This week's Bistro menu & take home dinner

2021 May

This week’s Bistro menu & take home dinner

by Louis Gervais / In Bistro Specials

Bistro Menu

May 17 – May 21, 2021

Potato Leek Soup

Tomato Vodka Bisque

Small $6.50 Large $9.20 Litre $20.00

Salads

Thai Noodle Salad- with pickled vegetables & fresh Mango

Celebration Greens from Glorious Organics – with candied nuts, fresh berries & feta, creamy house vinaigrette

Roasted Summer Squash with Goat Cheese– berry vinaigrette

Sandwiches

Feature: Caprese on Ciabatta $12.00
sliced tomatoes & bocconcini cheese lightly grilled with basil pesto & balsamic crema

Tenderloin Steak Sandwich $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette

Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli

Roast Turkey & Brie $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread

Butcher Sandwich $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread

Chicken Pesto $10.95
chicken pesto salad with garden greens & havarti cheese

Garden Veggie Sandwich $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat

Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus

Lunch Special: $18

Chicken Piccata
chicken breast with parmesan cheese crust served with a tomato, capers & Italian parsley sauce & mushroom risotto

Take Dinner Home

May 17 – May 21, 2021

Chicken Piccata
chicken breast with parmesan cheese crust served with a tomato, capers & Italian parsley sauce & mushroom risotto

Choice of: Salad or Bistro Treat

$28.00

Order 24 hours in advance while quantities last