This week’s Bistro menu & Mother’s Day Brunch Boxes
by Louis Gervais / In Bistro Specials
Mother’s Day is coming up fast. Celebrate with our Mother’s Day brunch box. Taking orders until Friday afternoon.
Bistro Menu
May 3 – May 7, 2021
Tomato Vodka Bisque
Small $6.50 Large $9.20 Litre $20.00
Salads
Mediterranean Pasta Salad- with goat cheese tossed in balsamic parsley vinaigrette
Celebration Greens from Glorious Organics – with fresh berries & creamy house vinaigrette
Wild Rice, Shredded Carrots, julienne peppers & Red Cabbage– Asian vinaigrette
Sandwiches
Feature: Grilled Reuben & Swiss Cheese $12.00
with sauerkraut and Dijon mayonnaise
Tenderloin Steak Sandwich $12.25
grilled beef tenderloin with micro greens, provolone cheese, grainy mustard & peppercorn aioli on white baguette
Chicken Cheddar $10.95
sliced chicken breast with garden greens & tarragon or pesto aioli
Roast Turkey & Brie $10.95
sliced turkey breast, brie cheese, raspberry peppercorn mayo on cranberry bread
Butcher Sandwich $10.95
smoked honey ham, capicola, provolone cheese with sliced pickles & chipotle aioli on marble bread
Chicken Pesto $10.95
chicken pesto salad with garden greens & havarti cheese
Garden Veggie Sandwich $10.45
tomatoes, cucumber, avocado, arugula & herbed cream cheese on whole wheat
Mediterranean Vegetable Sandwich $10.45
roasted Portobello mushrooms & peppers, crumbled goat cheese & creamy hummus
Lunch Special: $18
Salmon Wellington Florentine
served with spinach cream sauce & spring vegetables
Take Dinner Home
May 03 – May 07, 2021
Salmon Wellington Florentine
served with spinach cream sauce & spring vegetables
Choice of: Salad or Bistro Treat
$28.00
Order 24 hours in advance while quantities last
604 904 7720 louis@louisgervais.com